Print

Chicken Avocado Wrap Recipe

A delicious and wholesome wrap loaded with tender chicken, creamy avocado, and fresh vegetables. Perfect for a quick lunch or dinner!

Ingredients

Scale
  • 2 cooked chicken breasts, shredded
  • 1 ripe avocado, sliced
  • 1 cup lettuce, shredded
  • 1/2 cup tomatoes, diced
  • 1/4 cup red onion, finely sliced
  • 4 large tortillas
  • 2 tbsp mayonnaise or yogurt (optional)
  • Salt and pepper to taste

Instructions

  • Spread mayonnaise or yogurt evenly on each tortilla.
  • Layer the shredded lettuce, chicken, avocado slices, diced tomatoes, and red onion on top.
  • Sprinkle with salt and pepper to taste.
  • Roll each tortilla tightly into a wrap.
  • Slice in half and serve immediately.

Notes

  • Add a sprinkle of shredded cheese for extra flavor.
  • Substitute Greek yogurt for mayonnaise for a healthier option.
  • Store leftover wraps in the fridge for up to 1 day.

Nutrition