Walking Taco Casserole Recipe
A fun and easy twist on classic walking tacos, this cheesy, beefy casserole is perfect for busy weeknights and game days!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
Ingredients
- Ground beef
- Taco seasoning
- Rotel tomatoes
- Black beans
- Corn
- Fritos corn chips
- Shredded cheddar cheese
- Sour cream & green onions (for garnish)
Instructions
- Preheat oven to 350°F (175°C).
- Brown the ground beef, drain excess grease, and stir in taco seasoning, Rotel, black beans, and corn.
- Layer Fritos in a baking dish, top with beef mixture, and sprinkle with cheese.
- Bake for 15-20 minutes until cheese is melted and bubbly.
- Serve warm, garnished with sour cream and green onions.
Notes
- Customize with jalapeños, salsa, or guacamole.
- Swap Fritos for Doritos for a flavor twist.
- Leftovers store well in the fridge for up to 3 days.
Nutrition
- Calories: ~450 kcal
- Sodium: ~850mg
- Fat: 22g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 22g
Find it online: https://carolinarecipes.com/walking-taco-casserole-recipe/